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Gels | Free Full-Text | Inherent and Composite Hydrogels as Promising  Materials to Limit Antimicrobial Resistance
Gels | Free Full-Text | Inherent and Composite Hydrogels as Promising Materials to Limit Antimicrobial Resistance

PDF) Super-tough and thermo-healable hydrogel - Promising for shape-memory  absorbent fiber
PDF) Super-tough and thermo-healable hydrogel - Promising for shape-memory absorbent fiber

Carrageenan Powder IOTA (E407) - The Melbourne Food Depot, Melbourne,  Australia
Carrageenan Powder IOTA (E407) - The Melbourne Food Depot, Melbourne, Australia

Carrageenan - Kappa, Iota and Lambda Forms Explained
Carrageenan - Kappa, Iota and Lambda Forms Explained

PDF) Structure and properties of carragenan
PDF) Structure and properties of carragenan

PDF) The use of carrageenan in food
PDF) The use of carrageenan in food

Disaccharides obtained from carrageenans as potential antitumor agents |  Scientific Reports
Disaccharides obtained from carrageenans as potential antitumor agents | Scientific Reports

PDF) Kappa and iota carrageenan combination of Kappaphycus alvarezii and  Eucheuma spinosum as a gelatin substitute in ice cream raw material product
PDF) Kappa and iota carrageenan combination of Kappaphycus alvarezii and Eucheuma spinosum as a gelatin substitute in ice cream raw material product

Effect of Plasticizers (Water and Glycerol) on the Diffusion of a Small  Molecule in Iota-Carrageenan Biopolymer Films for Edible Coating  Application | Biomacromolecules
Effect of Plasticizers (Water and Glycerol) on the Diffusion of a Small Molecule in Iota-Carrageenan Biopolymer Films for Edible Coating Application | Biomacromolecules

A study on phase separation behavior in kappa/iota carrageenan mixtures by  micro DSC, rheological measurements and simulating water and cations  migration between phases - ScienceDirect
A study on phase separation behavior in kappa/iota carrageenan mixtures by micro DSC, rheological measurements and simulating water and cations migration between phases - ScienceDirect

Phase behaviour, rheology and microstructure of mixture of meat proteins  and kappa and iota carrageenans - ScienceDirect
Phase behaviour, rheology and microstructure of mixture of meat proteins and kappa and iota carrageenans - ScienceDirect

PDF) A study on phase separation behavior in kappa/iota carrageenan  mixtures by micro DSC, rheological measurements and simulating water and  cations migration between phases
PDF) A study on phase separation behavior in kappa/iota carrageenan mixtures by micro DSC, rheological measurements and simulating water and cations migration between phases

PDF) Structure and functional performance of gigartinacean kappa–iota  hybrid carrageenan and solieriacean kappa–iota carrageenan blends | Wilson  Mendoza - Academia.edu
PDF) Structure and functional performance of gigartinacean kappa–iota hybrid carrageenan and solieriacean kappa–iota carrageenan blends | Wilson Mendoza - Academia.edu

A study on phase separation behavior in kappa/iota carrageenan mixtures by  micro DSC, rheological measurements and simulating water and cations  migration between phases - ScienceDirect
A study on phase separation behavior in kappa/iota carrageenan mixtures by micro DSC, rheological measurements and simulating water and cations migration between phases - ScienceDirect

Thermal reversibility of kappa/iota-hybrid carrageenan gels extracted from  Mastocarpus stellatus at different ionic strengths - ScienceDirect
Thermal reversibility of kappa/iota-hybrid carrageenan gels extracted from Mastocarpus stellatus at different ionic strengths - ScienceDirect

Carrageenan - Kappa, Iota and Lambda Forms Explained
Carrageenan - Kappa, Iota and Lambda Forms Explained

Marine Drugs | Free Full-Text | Effect of Carrageenans on Vegetable Jelly  in Humans with Hypercholesterolemia
Marine Drugs | Free Full-Text | Effect of Carrageenans on Vegetable Jelly in Humans with Hypercholesterolemia

PDF) Mixed iota-kappa carrageenan gels
PDF) Mixed iota-kappa carrageenan gels

Network structure and gelation mechanism of kappa and iota carrageenan  elucidated by multiple particle tracking - ScienceDirect
Network structure and gelation mechanism of kappa and iota carrageenan elucidated by multiple particle tracking - ScienceDirect

Mixed iota and kappa carrageenan gels in the presence of both calcium and  potassium ions - ScienceDirect
Mixed iota and kappa carrageenan gels in the presence of both calcium and potassium ions - ScienceDirect

PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in  high salinity brines | Semantic Scholar
PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar

Carrageenan Powder KAPPA - The Melbourne Food Depot, Melbourne, Australia
Carrageenan Powder KAPPA - The Melbourne Food Depot, Melbourne, Australia

2039 PDF PDF | PDF | Polysaccharide | Gel
2039 PDF PDF | PDF | Polysaccharide | Gel

Carrageenan Powder IOTA (E407) - The Melbourne Food Depot, Melbourne,  Australia
Carrageenan Powder IOTA (E407) - The Melbourne Food Depot, Melbourne, Australia

PDF) Determination of carrageenan in jellies with new methylene blue dye  using spectrophotometry, smartphone-based colorimetry and  spectrophotometric titration | Dorota Ziółkowska - Academia.edu
PDF) Determination of carrageenan in jellies with new methylene blue dye using spectrophotometry, smartphone-based colorimetry and spectrophotometric titration | Dorota Ziółkowska - Academia.edu

IJMS | Free Full-Text | Carrageenan-Based Compounds as Wound Healing  Materials
IJMS | Free Full-Text | Carrageenan-Based Compounds as Wound Healing Materials

Smart Injectable Hydrogel – Burning Issues – Free PDF Download
Smart Injectable Hydrogel – Burning Issues – Free PDF Download

Formulation and characterisation of kappa-carrageenan gels with non-ionic  surfactant for melting-triggered controlled release - ScienceDirect
Formulation and characterisation of kappa-carrageenan gels with non-ionic surfactant for melting-triggered controlled release - ScienceDirect

PDF) The use of carrageenan in food
PDF) The use of carrageenan in food